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Category Archives: Recipes

Recipes offered by Sodexo that are featured in our engage! magazine or in our communities’ newsletters.

Fingerling Potato Salad, Red Peppers, Chive, Basil, Roasted Garlic Mayonnaise Serves 20 Ingredients: 8 Pounds Fingerling Potatoes ½ Cup White Wine Vinegar 2 Large Red Peppers (small dice) ½ Bunch Chives (chopped) ½ Bunch Basil (chopped) 2 Cups Roasted Garlic Mayonnaise (see recipe) Salt to taste Roasted Garlic Mayonnaise 6 Each Garlic Cloves 1 Tablespoon …

Orecchiette Pasta Salad with Arugula, Sundried Tomatoes, Gorgonzola, and Red Wine Vinaigrette Serves 20 Ingredients: 2 Pounds Orecchiette Pasta (dry) ½ Pound Fresh Baby Arugula ½ Pound Sundried Tomatoes (Julienne) ½ Pound Crumbled Gorgonzola Cheese 1 Pint Red Wine Vinaigrette (see recipe) Salt to taste Red Wine Vinaigrette 1 Tablespoon Honey 1 Tablespoon Dijon Mustard …